I did make bento lunches yesterday but never had time to post. So here are yesterday's bentos:
Lower tier: Steamed broccoli and peas, I made a little divider with the peas. In the middle I have cut up strawberries, and then cucumber slices. I used little skewers to eat the strawberries with, mine are la little duck and a little chick. My husband's are veggies.
Top tier: 2 Onigiri, I have a heart and a bear, he has a star and a bear. In a silicone cup, we have the rest of the chicken dish my husband made Sunday night. Very good, very spicy, no clue what's in there. Maybe that's a good thing heheheheheh
I'm out of Onigiri, and haven't had Oyakis in weeks! So that'll be the cooking plan this week. I'm also planning a trip to San Francisco tomorrow or Friday so, though I really don't need more boxes... I'm sure to stop by Japantown.. hehe
Happy Bento Everybody!
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